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Making Falooda at home can't get easier than this and whip up yummy Falooda quickly with this Aachi Falooda mix that is enriched with Badam and Pista. Cooking Instructions: Step 1: Take 1200ml milk and 200ml water in a vessel and heat it in medium flame. Step 2: Empty the contents of Aachi Badam & Pista Falooda Mix into milk and boil it for 10-12minutes with continuous stirring. Allow the mixture to cool. Step 3: Refrigerate to chill (Do not deep freeze). Now Aachi Badam & Pista Falooda Mix is ready to serv
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Venkatesh R
Verified
superb product. Easy to make final dish with so many fresh fruits and nuts available locally with a plethora of icecream choices.
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